Erfurt/Frankfurt am Main. Erfurt in Germany is awaiting its guests for
next year's 22nd IKA / Culinary Olympics. From October 18 to 22, 2008,
the world's best chefs and pastry chefs will gather in Erfurt to show
their expertise and know-how in culinary arts. The international
four-day competition which takes place only every four years is
considered the most important event in this field. And while the
hosting German Chefs Association is looking forward to welcoming
colleagues from more than 35 countries, an extraordinary city promotion
was kicked off.Infos
Here you can indulge in memories of the last Culinary Olympics and plan to participate again in 2008.
Press reviews on the Culinary Olympics 2004
The popularity of cooking is growing: almost every TV channel and radio station is offering cooking shows and programmes, various cookbooks already have bestseller status and more and more journalists appreciate a successful chef as an interview partner. It's an art to be at the right place at the right time - and this year's IKA Culinary Olympics in Erfurt definitely met the requirements of the current "cooking hype". It covered a wide range of issues and offered many different events, thus attracting worldwide media attention. Take a closer look at how news agencies and papers covered this extraordinary culinary art exhibition:
