Pastry
Competition Pastry
Sweet dreams come true at the Confectioners' Competition.
Following the great response to the first Confectioners' Competition at
the Culinary Olympics 2000, a meeting of the best teams is again
planned for the IKA 2004. A calm hand and perfect work are necessary to
create those sweet works of art in the cook studios right in front of
the audience.
















































Erfurt/Frankfurt am Main. Erfurt in Germany is awaiting its guests for
next year's 22nd IKA / Culinary Olympics. From October 18 to 22, 2008,
the world's best chefs and pastry chefs will gather in Erfurt to show
their expertise and know-how in culinary arts. The international
four-day competition which takes place only every four years is
considered the most important event in this field. And while the
hosting German Chefs Association is looking forward to welcoming
colleagues from more than 35 countries, an extraordinary city promotion
was kicked off.